Cooking with Capicotto: Limoncello Pasta (Part 2/2)
(Part 2/2) To accompany our limoncello pasta, we're whipping up a ricotta limoncello sauce and scallops to enjoy with the grandkids! Struggling with chronic back or neck pain? Give William…
(Part 2/2) To accompany our limoncello pasta, we're whipping up a ricotta limoncello sauce and scallops to enjoy with the grandkids! Struggling with chronic back or neck pain? Give William…
(Part 1/2) Ocdoughber continues with limoncello pasta! Limoncello, lemon zest, lemon juice, all the lemony goodness you could want. 🍋 Struggling with chronic back or neck pain? Give William Capicotto…
Dough re mi 🎶 Fresh made pasta is like music to my ears! Today I'm whipping up whole egg dough and sepia dough (squid ink). Shoutout to my mixer for…
Sausage with mustard or Mustard with sausage? You be the judge. Struggling with chronic back or neck pain? Give William Capicotto MD a call today or fill out the form…
Happy Oc-dough-ber! Nothing beats fresh pasta dough which we're spicing up by adding a little 'nduja and Calabrian soppressata to our homemade tomato sauce. Struggling with chronic back or neck…
Frying up breaded chicken cutlets to accompany our stone fruit as we bid farewell to summer and hello to autumn! Check out that dressing 👀 Struggling with chronic back or…
This summer-esque weather means we're extending grill season. To accompany our grilled steak, we're making fettuccine alfredo, but with a twist: NO heavy cream! Just pasta water, butter, and Parmigiano reggiano. What…
(Part 2/2) Best. Zucchini. Ever. Know when to hold and when to fold. Folding our pesto and pasta together so we can finish making this pasta + zucchini dish we found on…
(Part 1/2) "Don't want to waste more time, I'm in a zucchini state of mind." – Billy Joel if he was in the kitchen with Mel and I. Drawing dinner…
Killin' it in the kitchen as we cook Spaghetti all'Assassina (Assassin's Pasta)! Of course, we wouldn't be us without going off-recipe and adding a little 'nduja to make this spicy…