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Read more about the article Cooking with Capicotto: Squid Ink Pasta (Black Pasta) (Part 2/2)

Cooking with Capicotto: Squid Ink Pasta (Black Pasta) (Part 2/2)

  • Post author:admin
  • Post published:November 16, 2025
  • Post category:Food

(Part 2/2) Black pasta, green spring onion with green pickled jalapeños, you might say we're feeling a little Wicked in the kitchen. 😉 Struggling with chronic back or neck pain?…

Continue ReadingCooking with Capicotto: Squid Ink Pasta (Black Pasta) (Part 2/2)
Read more about the article Cooking with Capicotto: Pasta Saporita

Cooking with Capicotto: Pasta Saporita

  • Post author:admin
  • Post published:November 8, 2025
  • Post category:Food

Drawing dinner inspo from  ⁨@Andrea-Giuseppucci⁩  only our version of his “Sicilian Pasta Saporita,” has browned scallops! 🇮🇹 Struggling with chronic back or neck pain? Give William Capicotto MD a call…

Continue ReadingCooking with Capicotto: Pasta Saporita
Read more about the article Cooking with Capicotto: Limoncello Pasta (Part 2/2)

Cooking with Capicotto: Limoncello Pasta (Part 2/2)

  • Post author:admin
  • Post published:November 1, 2025
  • Post category:Food

(Part 2/2) To accompany our limoncello pasta, we're whipping up a ricotta limoncello sauce and scallops to enjoy with the grandkids! Struggling with chronic back or neck pain? Give William…

Continue ReadingCooking with Capicotto: Limoncello Pasta (Part 2/2)
Read more about the article Cooking with Capicotto: Limoncello Pasta (Part 1/2)

Cooking with Capicotto: Limoncello Pasta (Part 1/2)

  • Post author:admin
  • Post published:October 25, 2025
  • Post category:Food

(Part 1/2) Ocdoughber continues with limoncello pasta! Limoncello, lemon zest, lemon juice, all the lemony goodness you could want. 🍋 Struggling with chronic back or neck pain? Give William Capicotto…

Continue ReadingCooking with Capicotto: Limoncello Pasta (Part 1/2)
Read more about the article Cooking with Capicotto: Pasta Dough

Cooking with Capicotto: Pasta Dough

  • Post author:admin
  • Post published:October 18, 2025
  • Post category:Food

Dough re mi 🎶 Fresh made pasta is like music to my ears! Today I'm whipping up whole egg dough and sepia dough (squid ink). Shoutout to my mixer for…

Continue ReadingCooking with Capicotto: Pasta Dough
Read more about the article Cooking with Capicotto: Fresh Pasta for Oc-dough-ber

Cooking with Capicotto: Fresh Pasta for Oc-dough-ber

  • Post author:admin
  • Post published:October 4, 2025
  • Post category:Food

Happy Oc-dough-ber! Nothing beats fresh pasta dough which we're spicing up by adding a little 'nduja and Calabrian soppressata to our homemade tomato sauce. Struggling with chronic back or neck…

Continue ReadingCooking with Capicotto: Fresh Pasta for Oc-dough-ber
Read more about the article Cooking with Capicotto: Fettuccine Alfredo With No Heavy Cream

Cooking with Capicotto: Fettuccine Alfredo With No Heavy Cream

  • Post author:admin
  • Post published:September 20, 2025
  • Post category:Food

This summer-esque weather means we're extending grill season. To accompany our grilled steak, we're making fettuccine alfredo, but with a twist: NO heavy cream! Just pasta water, butter, and Parmigiano reggiano. What…

Continue ReadingCooking with Capicotto: Fettuccine Alfredo With No Heavy Cream
Read more about the article Cooking with Mel: Pasta + Zucchini (Part 2/2)

Cooking with Mel: Pasta + Zucchini (Part 2/2)

  • Post author:admin
  • Post published:September 14, 2025
  • Post category:Food

(Part 2/2)  Best. Zucchini. Ever. Know when to hold and when to fold. Folding our pesto and pasta together so we can finish making this pasta + zucchini dish we found on…

Continue ReadingCooking with Mel: Pasta + Zucchini (Part 2/2)
Read more about the article Cooking with Mel: Pasta and Zucchini (Part 1/2)

Cooking with Mel: Pasta and Zucchini (Part 1/2)

  • Post author:admin
  • Post published:September 13, 2025
  • Post category:Food

(Part 1/2) "Don't want to waste more time, I'm in a zucchini state of mind." – Billy Joel if he was in the kitchen with Mel and I. Drawing dinner…

Continue ReadingCooking with Mel: Pasta and Zucchini (Part 1/2)
Read more about the article Spaghetti all’Assassina (Assassin’s Pasta)

Spaghetti all’Assassina (Assassin’s Pasta)

  • Post author:admin
  • Post published:September 7, 2025
  • Post category:Food

Killin' it in the kitchen as we cook Spaghetti all'Assassina (Assassin's Pasta)! Of course, we wouldn't be us without going off-recipe and adding a little 'nduja to make this spicy…

Continue ReadingSpaghetti all’Assassina (Assassin’s Pasta)
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