Cooking with Capicotto: Beer Battered Fish Fry

  • Post category:Food

From scalpels to skillets, another episode of “Cooking with Capicotto” to celebrate Good Friday! Tonight’s Menu: Homemade Beer Battered Fish Fry. A classic tradition of my family during Lent. Cheers to a day of reflection, I hope everyone had a beautiful Easter weekend 🍴🐟🍺

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