Cooking with Capicotto: Ina Garten’s Iconic Lemon Chicken
Melanie and I are tackling Ina Garten's iconic Lemon Chicken recipe today. 🍗🍋 Will our culinary skills make the cut 🔪 ? Let us know what you think, did we…
Cooking with Capicotto: Lobster Fra Diavolo
Scalpel down, apron on for tonight's fiery episode of "Cooking with Capicotto"! 🦞🍝Lobster Fra Diavolo is a perfect symphony of spice, pasta, and the king of the sea. Buon Appetito!…
Cooking with Capicotto: Sardines and Pasta
Welcome back to another "Cooking with Capicotto"! 🐟🍝 Tonight we take a deep dive into the flavors of the sea with roasted sardines, paired perfectly with homemade pasta. Who said…
Cooking with Capicotto: Lessons on Scaling Fish
Channeling my inner surgeon to fillet these fish today - wishing I remembered Dad's lessons on cleaning and scaling fish. 🎣 But hey, I think I did a decent job!…
Dr. William Capicotto Blooper Reel
A blooper reel of my favorite behind the scenes 'oops' moments - Cheers to more fun, flubs, and fabulous food! 🤣 Struggling with chronic back or neck pain? Give William…
Cooking with Capicotto: Making Buckwheat Pasta (Part 2/2)
The buckwheat pasta came out beautifully! Now on to preparing the rest of the meal. Sautéed mushrooms, rich taleggio cream, ribeye steaks and even some ravioli. It's a dinner that…
Cooking with Capicotto: Making Buckwheat Pasta (Part 1/2)
Special days call for special meals! Join me as I try making some buckwheat pasta from scratch in anticipation for my son's visit. Nothing like homemade pasta to show how…
Cooking with Capicotto: A Spin On An Ina Garten Favorite
Whipping up something delicious today on Cooking with Capicotto! Tonight we're featuring Melanie as we add a unique spin to an Ina Garten favorite, infusing juicy chicken with lemon, garlic,…
Cooking with Capicotto: Buckwheat Flour
Disappointed to find my go-to @bobsredmill Buckwheat Flour weighing in at only 460g, far from the stated 624g. In both spine health and nutrition, integrity is key. What's going on,…
Cooking with Capicotto: Mel’s Advice For Aspiring Chefs
Melanie, our special guest in the kitchen is here to drop some golden advice for aspiring chefs and food lovers. Her advice? Be prepared! Struggling with chronic back or neck…
- Go to the previous page
- 1
- …
- 8
- 9
- 10
- 11
- 12
- 13
- 14
- 15
- Go to the next page
