Cooking With Dr. Capicotto
Welcome to the cooking section! Where passion for food meets a commitment to wellness. Here you’ll find all the episodes of “Cooking with Capicotto.” We keep it pretty Italian around here as Dr. Capicotto continues to explore his heritage through food – homemade pasta is a favorite! A healthy, balanced diet is a key ingredient to maintaining a strong and flexible spine. Whether you’re an amateur home cook or seasoned chef, this content is designed to inspire culinary creativity while keeping wellness at the forefront. Get ready to explore a world of flavors and discover how eating right can help contribute to alleviating back pain by boosting overall health!
Cooking with Capicotto: Tomahawk Pork Chop
Cooking with Capicotto: Scallops and Fettuccine
Cooking with Capicotto: Nutella Brownies
Cooking with Capicotto: Steak & Sautéed Zucchini
Cooking with Capicotto: Squid Ink Pasta (Black Pasta) (Part 2/2)
Cooking with Capicotto: Squid Ink Pasta (Part 1/2)
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